Grilled and marinated artichokes
with cloves and black sweet peppers baked with herbs, slices of parmesan.
25, -
25, -
Our Delivery Menu
Enjoy our great dishes at home for lunch and dinner from Monday to Friday 12:00-14:00 and 19:00-21:00.
STARTERS:
1 - Grilled and marinated artichokes⠀2 - Vitello Tonnato Rosé; ⠀3 - «Seppia e Fagioli con occhiello»; ⠀4 - Beef carpaccio;
MAIN DISHES:
5 - Pasta alla bolognese; ⠀6 - Lasagne Vegetarienne; ⠀7 - Beef “Tagliata” with porcini mushrooms;
DESSERTS:
8 - Tiramisù; ⠀9 - Panna Cotta with wild berries; ⠀10 - Orange cheesecake;
New tastes
Our menu
We're proud to offer our clients our specialties with a variety of dishes. Vegetarian or meat lover, we always have something special for you!
STARTERS
PASTA & RICE
MAIN DISHES
DESSERTS
Warm flan with seasonal vegetables
Recipe of the Chef’s grandmother.
23, -Vitello Tonnato Rosé
Cold veal with tuna and capers sauce.
30, - 42,-«Seppia e Fagioli con occhiello»
cuttlefish and beans cooked with flavourings and tomato spicy sauce.
29, -Scallops warm salad
Pousséwith fresh spinach.
35, - 47,-Beef carpaccio with truffles*
Rocket salad, lemon sauce and grana chees.
43, - 54,-